Happy Holidays 2024 | Dijkstra Plastics

Dijkstra Plastics and FIRE-OFF wish you happy holidays!

MEET OUR NEW PRODUCT!

In the beginning of 2025, Dijkstra Plastics will be launching a new concept: D-CUP. Reusable cups including a recycle system, the perfect alternative for single-use plastic cups.

ABOUT THE D-CUP

  • 180 cc;
  • 100% recyclable;
  • Dishwasher proof;
  • Made of biobased Polypropylene (PP)
    • following the Mass Balance principle;
  • Produced with 100% Dutch renewable energy;
  • The D-CUP is suitable for cold and warm drinks;
  • 150 cups will be delivered in a box. After frequent use the cups can be collected in the box and returned to FIRE-OFF for recycling. After that new cups can be bought in the Dijkstra Plastics webshop. In this way we focus on reuse and recycling;
  • The collected used cups will be processed into new packaging buckets for the non-food industry;
  • The D-CUP will be available in our webshop in the beginning of 2025. Further information (such as the final launch date) will be communicated soon.

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BRC Packaging

BRCGS is a standard for food safety. The standard describes the hygiene and food safety requirements for food processing companies that supply directly to the retail sector. You can also think of packaging materials for foodstuffs.

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FSSC 22000

The FSSC 22000 Standard has been created through Stichting Certificatie Voedselveiligheid (SCV). As a food-oriented version of the ISO 22000 Standard, this certification programme has been set up as a global guideline in food safety and quality within various industries. This standard is aimed at the entire production chain and as such, it is ideally suited for international harmonisation, partly thanks to the recognition by the GFSI. In addition to its connection with ISO 22000, the FSSC 22000 has many comparisons with the HACCP criteria, making it an attractive variant with the best of both worlds from these programmes. Thanks to the internationally accepted nature of the FSSC and the chain-wide approach within this certification programme, we recognise a strong food safety management system in this standard.