RECYCLASS | Dijkstra Plastics

RecyClass Traceability Certification

Dijkstra Plastics is certified according to the RecyClass Recycled Plastic Traceability Certification. This certification confirms that the origin, processing and use of recycled plastics within our organisation are fully traceable and have been independently verified in accordance with the RecyClass requirements.

The purpose of this certification is to:

  • demonstrate the traceability of recycled plastics throughout the plastics value chain;
  • independently verify the use of recycled materials;
  • provide transparency regarding the use of recycled plastics in our products.

With this certification, we aim to provide our customers with greater insight into the origin and use of recycled plastics in our products while contributing to a transparent and circular plastics value chain.

Within our subsidiary FIRE-OFF, used plastic packaging is collected and returned to the plastics value chain. The recycled plastic is then reused in the production of new packaging. Depending on the product, we manufacture packaging containing *91–97% recycled plastic.

*The remaining percentage consists of, among other things, masterbatch and/or additives, meaning that a recycled content of 100% cannot be guaranteed.

Download Certificate

Download the Dijkstra Plastics RecyClass certificate for the Haaksbergen and Almelo locations via the link below.

Download the RECYCLASS TRACEABILITY certificate(.PDF)  

BRC Packaging

BRCGS is a standard for food safety. The standard describes the hygiene and food safety requirements for food processing companies that supply directly to the retail sector. You can also think of packaging materials for foodstuffs.

Request certificates

FSSC 22000

The FSSC 22000 Standard has been created through Stichting Certificatie Voedselveiligheid (SCV). As a food-oriented version of the ISO 22000 Standard, this certification programme has been set up as a global guideline in food safety and quality within various industries. This standard is aimed at the entire production chain and as such, it is ideally suited for international harmonisation, partly thanks to the recognition by the GFSI. In addition to its connection with ISO 22000, the FSSC 22000 has many comparisons with the HACCP criteria, making it an attractive variant with the best of both worlds from these programmes. Thanks to the internationally accepted nature of the FSSC and the chain-wide approach within this certification programme, we recognise a strong food safety management system in this standard.